A
detailed step-by-step ebook to guide you plan your finances, obtain necessary
licenses and open your first restaurant in 8 weeks.
A
detailed step-by-step ebook to guide you plan your finances, obtain necessary
licenses and open your first restaurant in 8 weeks
Do
you want to open a restaurant but don’t know…
·
how to start ?
·
what are the requirements ?
·
the legalities of foreign ownership?
·
how much money you will need ?
·
where to open ?
·
where to get the suppliers ?
WORRY
NO MORE….!! Download this ebook to get all your questions answered.
Unlike
other guide books that offer general guidelines on WHAT TO DO to open
a restaurant, this book will show you :
·
HOW TO FORM
A COMPANY,
·
HOW TO APPLY
FOR LICENSES
·
HOW TO GET FREE EQUIPMENT
·
HOW TO PLAN
YOUR FINANCES
Starting
a restaurant looks very lucrative simply because people generally love
to eat and we eat out lot..!! Asians are some lucky lots who can
afford to have breakfast, lunch, tea, dinner and supper without having to
know how to cook and without poking huge holes in our wallets. Eating out
is part of our culture. We eat out all the time.
This
explains the numerous restaurants, cafes, warungs, bistros, or
kopitiams in almost every corner of Asian countries. It seems
like everyone knows and wants to open a restaurant. You don’t
need to be a chef to open a restaurant. In fact, most restaurant owners can’t
even cook.! Many are politicians, singers, actors, models, housewives,
retirees, businessmen or even foreigners who want to introduce food
from their homelands. While anybody can open a restaurant, it takes
a trully hardworking, dedicated and discipline entrepreneur to open and
operate a successful restaurant.
